Food Nutrient Database
Home > Nutrients in this food (Sapodilla, raw)

NutrDescNutrientAmountUnits
Alanine5130.014g
Arginine5110.017g
Ash2070.5g
Aspartic acid5140.032g
Calcium, Ca30121mg
Carbohydrate, by difference20519.96g
Copper, Cu3120.086mg
Energy268347kj
Energy20883kcal
Fatty acids, total monounsaturated6450.521g
Fatty acids, total polyunsaturated6460.011g
Fatty acids, total saturated6060.194g
Fiber, total dietary2915.3g
Folate, DFE43514mcg_DFE
Folate, food43214mcg
Folate, total41714mcg
Glutamic acid5150.038g
Glycine5160.017g
Histidine5120.016g
Iron, Fe3030.8mg
Isoleucine5030.015g
Leucine5040.024g
Lysine5050.039g
Magnesium, Mg30412mg
Methionine5060.003g
Niacin4060.2mg
Pantothenic acid4100.252mg
Phenylalanine5080.013g
Phosphorus, P30512mg
Potassium, K306193mg
Proline5170.036g
Protein2030.44g
Riboflavin4050.02mg
Selenium, Se3170.6mcg
Serine5180.018g
Sodium, Na30712mg
Threonine5020.012g
Total lipid (fat)2041.1g
Tryptophan5010.005g
Tyrosine5090.014g
Valine5100.016g
Vitamin A, IU31860IU
Vitamin A, RAE3203mcg_RAE
Vitamin B-64150.037mg
Vitamin C, total ascorbic acid40114.7mg
Water25578g
Zinc, Zn3090.1mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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