Food Nutrient Database
Home > Nutrients in this food (Sausage, turkey, hot, smoked)

NutrDescNutrientAmountUnits
Alanine5130.932g
Arginine5111.05g
Ash2073.05g
Aspartic acid5141.462g
Calcium, Ca30121mg
Carbohydrate, by difference2054.65g
Cholesterol60153mg
Copper, Cu3120.111mg
Cystine5070.157g
Energy208158kcal
Energy268659kj
Fatty acids, total monounsaturated6452.38g
Fatty acids, total polyunsaturated6461.572g
Fatty acids, total saturated6063.77g
Fiber, total dietary2910.9g
Folate, DFE4358mcg_DFE
Folate, food4328mcg
Folate, total4178mcg
Glutamic acid5152.456g
Glycine5160.746g
Histidine5120.47g
Iron, Fe3039.6mg
Isoleucine5030.783g
Leucine5041.199g
Lysine5051.418g
Magnesium, Mg30425mg
Manganese, Mn3150.066mg
Methionine5060.436g
Niacin4063.675mg
Pantothenic acid4100.797mg
Phenylalanine5080.597g
Phosphorus, P305185mg
Potassium, K306197mg
Proline5170.626g
Protein20315.05g
Retinol31943mcg
Riboflavin4050.173mg
Selenium, Se31722.2mcg
Serine5180.669g
Sodium, Na307928mg
Sugars, total2693.2g
Thiamin4040.071mg
Threonine5020.669g
Total lipid (fat)2048.75g
Tryptophan5010.171g
Tyrosine5090.595g
Valine5100.8g
Vitamin A, IU318144IU
Vitamin A, RAE32043mcg_RAE
Vitamin B-124180.43mcg
Vitamin B-64150.381mg
Vitamin C, total ascorbic acid40130.4mg
Water25568.5g
Zinc, Zn3092.13mg



                     

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data taken from the USDA Nutrient Data Laboratory
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