Food Nutrient Database
Home > Nutrients in this food (Sausage, pork and beef, with cheddar cheese, smoked)

NutrDescNutrientAmountUnits
Alanine5130.83g
Arginine5110.84g
Ash2073.03g
Aspartic acid5141.24g
Calcium, Ca30157mg
Carbohydrate, by difference2052.13g
Cholesterol60163mg
Copper, Cu3120.07mg
Cystine5070.15g
Energy208296kcal
Energy2681240kj
Fatty acids, total monounsaturated64512.357g
Fatty acids, total polyunsaturated6462.735g
Fatty acids, total saturated6069.482g
Folate, DFE4353mcg_DFE
Folate, food4323mcg
Folate, total4173mcg
Glutamic acid5152.35g
Glycine5160.91g
Histidine5120.47g
Iron, Fe3030.73mg
Isoleucine5030.62g
Leucine5041.1g
Lysine5051.16g
Magnesium, Mg30413mg
Manganese, Mn3150.032mg
Methionine5060.36g
Niacin4062.9mg
Pantothenic acid4100.76mg
Phenylalanine5080.56g
Phosphorus, P305178mg
Potassium, K306206mg
Proline5170.97g
Protein20312.89g
Riboflavin4050.16mg
Selenium, Se3177.5mcg
Serine5180.6g
Sodium, Na307848mg
Sugars, total2690.11g
Thiamin4040.249mg
Threonine5020.54g
Total lipid (fat)20425.84g
Tryptophan5010.15g
Tyrosine5090.52g
Valine5100.69g
Vitamin B-124181.73mcg
Vitamin B-64150.13mg
Vitamin D32412IU
Water25556.11g
Zinc, Zn3092.25mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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