Food Nutrient Database
Home > Nutrients in this food (Emu, top loin, cooked, broiled)

NutrDescNutrientAmountUnits
Alanine5131.13g
Arginine5111.308g
Ash2071.27g
Aspartic acid5142.529g
Calcium, Ca3019mg
Cholesterol60188mg
Copper, Cu3120.28mg
Cystine5070.21g
Energy208152kcal
Energy268638kj
Fatty acids, total monounsaturated6451.249g
Fatty acids, total polyunsaturated6460.433g
Fatty acids, total saturated6060.794g
Folate, DFE4359mcg_DFE
Folate, food4329mcg
Folate, total4179mcg
Glutamic acid5152.838g
Glycine5160.915g
Histidine5120.636g
Hydroxyproline5210.19g
Iron, Fe3035.07mg
Isoleucine5030.945g
Leucine5041.605g
Lysine5051.711g
Magnesium, Mg30430mg
Manganese, Mn3150.031mg
Methionine5060.551g
Niacin4069.124mg
Pantothenic acid4103.149mg
Phenylalanine5080.829g
Phosphorus, P305274mg
Potassium, K306374mg
Proline5171.178g
Protein20329.07g
Riboflavin4050.557mg
Selenium, Se31743.5mcg
Serine5180.691g
Sodium, Na30758mg
Thiamin4040.325mg
Threonine5020.833g
Total lipid (fat)2043.13g
Tryptophan5010.192g
Tyrosine5090.62g
Valine5100.968g
Vitamin B-124188.71mcg
Vitamin B-64150.852mg
Vitamin E (alpha-tocopherol)3230.23mg
Water25567.37g
Zinc, Zn3093.42mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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