Food Nutrient Database
Home > Nutrients in this food (Turkey sticks, breaded, battered, fried)

NutrDescNutrientAmountUnits
Alanine5130.808g
Arginine5110.923g
Ash2072.5g
Aspartic acid5141.256g
Calcium, Ca30114mg
Carbohydrate, by difference20517g
Cholesterol60164mg
Copper, Cu3120.073mg
Cystine5070.178g
Energy2681167kj
Energy208279kcal
Fatty acids, total monounsaturated6456.92g
Fatty acids, total polyunsaturated6464.39g
Fatty acids, total saturated6064.38g
Folate, DFE43543mcg_DFE
Folate, food4329mcg
Folate, total41729mcg
Folic acid43120mcg
Glutamic acid5152.831g
Glycine5160.668g
Histidine5120.421g
Iron, Fe3032.2mg
Isoleucine5030.726g
Leucine5041.134g
Lysine5051.168g
Magnesium, Mg30415mg
Manganese, Mn3150.083mg
Methionine5060.387g
Niacin4062.1mg
Pantothenic acid4100.533mg
Phenylalanine5080.604g
Phosphorus, P305234mg
Potassium, K306260mg
Proline5170.798g
Protein20314.2g
Retinol31912mcg
Riboflavin4050.18mg
Selenium, Se31720.7mcg
Serine5180.679g
Sodium, Na307838mg
Thiamin4040.1mg
Threonine5020.606g
Total lipid (fat)20416.9g
Tryptophan5010.17g
Tyrosine5090.549g
Valine5100.751g
Vitamin A, IU31840IU
Vitamin A, RAE32012mcg_RAE
Vitamin B-124180.23mcg
Vitamin B-64150.2mg
Water25549.4g
Zinc, Zn3091.46mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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