Food Nutrient Database
Home > Nutrients in this food (Mutton, cooked, roasted (Navajo))

NutrDescNutrientAmountUnits
Alanine5131.964g
Arginine5112.178g
Ash2071.41g
Aspartic acid5143.122g
Calcium, Ca30110mg
Carbohydrate, by difference2050.08g
Cholesterol601109mg
Copper, Cu3120.062mg
Cystine5070.348g
Energy208234kcal
Energy268978kj
Fatty acids, total monounsaturated6454.459g
Fatty acids, total polyunsaturated6460.814g
Fatty acids, total saturated6065.142g
Glutamic acid5155.167g
Glycine5161.651g
Histidine5120.975g
Hydroxyproline5210.244g
Iron, Fe3034.76mg
Isoleucine5031.588g
Leucine5042.764g
Lysine5052.999g
Magnesium, Mg30431mg
Manganese, Mn3150.033mg
Methionine5060.918g
Niacin4066.52mg
Pantothenic acid4100.897mg
Phenylalanine5081.399g
Phosphorus, P305272mg
Potassium, K306409mg
Proline5171.411g
Protein20333.43g
Riboflavin4050.3mg
Selenium, Se31738mcg
Serine5181.332g
Sodium, Na307135mg
Thiamin4040.06mg
Threonine5021.403g
Total lipid (fat)20411.09g
Tryptophan5010.257g
Tyrosine5091.162g
Valine5101.678g
Vitamin B-124184.44mcg
Vitamin B-64150.377mg
Vitamin E (alpha-tocopherol)3230.8mg
Water25554g
Zinc, Zn3095.93mg



                     

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data taken from the USDA Nutrient Data Laboratory
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