Food Nutrient Database
Home > Nutrients in this food (Spices, sage, ground)

NutrDescNutrientAmountUnits
Ash2077.95g
Calcium, Ca3011652mg
Carbohydrate, by difference20560.73g
Carotene, beta3213485mcg
Copper, Cu3120.757mg
Cryptoxanthin, beta334109mcg
Energy208315kcal
Energy2681317kj
Fatty acids, total monounsaturated6451.87g
Fatty acids, total polyunsaturated6461.76g
Fatty acids, total saturated6067.03g
Fiber, total dietary29140.3g
Folate, DFE435274mcg_DFE
Folate, food432274mcg
Folate, total417274mcg
Iron, Fe30328.12mg
Lutein + zeaxanthin338862mcg
Magnesium, Mg304428mg
Manganese, Mn3153.133mg
Niacin4065.72mg
Phosphorus, P30591mg
Phytosterols636244mg
Potassium, K3061070mg
Protein20310.63g
Riboflavin4050.336mg
Selenium, Se3173.7mcg
Sodium, Na30711mg
Sugars, total2691.71g
Thiamin4040.754mg
Total lipid (fat)20412.75g
Vitamin A, IU3185900IU
Vitamin A, RAE320295mcg_RAE
Vitamin B-64152.69mg
Vitamin C, total ascorbic acid40132.4mg
Vitamin E (alpha-tocopherol)3237.48mg
Vitamin K (phylloquinone)4301714.5mcg
Water2557.96g
Zinc, Zn3094.7mg



                     

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data taken from the USDA Nutrient Data Laboratory
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