Food Nutrient Database
Home > Nutrients in this food (Pie crust, standard-type, dry mix)

NutrDescNutrientAmountUnits
Alanine5130.21g
Arginine5110.239g
Ash2072g
Aspartic acid5140.278g
Calcium, Ca30161mg
Carbohydrate, by difference20552.1g
Copper, Cu3120.075mg
Cystine5070.155g
Energy208518kcal
Energy2682167kj
Fatty acids, total monounsaturated64517.887g
Fatty acids, total polyunsaturated6463.968g
Fatty acids, total saturated6067.974g
Folate, DFE435164mcg_DFE
Folate, food43218mcg
Folate, total417104mcg
Folic acid43186mcg
Glutamic acid5152.412g
Glycine5160.236g
Histidine5120.146g
Iron, Fe3032.22mg
Isoleucine5030.255g
Leucine5040.476g
Lysine5050.133g
Magnesium, Mg30415mg
Manganese, Mn3150.315mg
Methionine5060.121g
Niacin4062.727mg
Pantothenic acid4100.268mg
Phenylalanine5080.339g
Phosphorus, P30586mg
Potassium, K30664mg
Proline5170.809g
Protein2036.9g
Riboflavin4050.213mg
Selenium, Se31722.9mcg
Serine5180.333g
Sodium, Na307753mg
Thiamin4040.392mg
Threonine5020.184g
Total lipid (fat)20431.4g
Tryptophan5010.08g
Tyrosine5090.188g
Valine5100.289g
Vitamin B-64150.064mg
Water2557.6g
Zinc, Zn3090.4mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
View on mobile db2web (0.9f)