Food Nutrient Database
Home > Nutrients in this food (Pie, cherry, prepared from recipe)

NutrDescNutrientAmountUnits
Alanine5130.086g
Arginine5110.1g
Ash2070.7g
Aspartic acid5140.341g
Calcium, Ca30110mg
Carbohydrate, by difference20538.5g
Copper, Cu3120.077mg
Cystine5070.05g
Energy2681130kj
Energy208270kcal
Fatty acids, total monounsaturated6455.314g
Fatty acids, total polyunsaturated6463.247g
Fatty acids, total saturated6062.985g
Folate, DFE43541mcg_DFE
Folate, food4327mcg
Folate, total41727mcg
Folic acid43120mcg
Glutamic acid5150.791g
Glycine5160.092g
Histidine5120.057g
Iron, Fe3031.85mg
Isoleucine5030.088g
Leucine5040.17g
Lysine5050.067g
Magnesium, Mg3049mg
Manganese, Mn3150.2mg
Methionine5060.043g
Niacin4061.276mg
Pantothenic acid4100.123mg
Phenylalanine5080.124g
Phosphorus, P30530mg
Potassium, K30677mg
Proline5170.28g
Protein2032.8g
Retinol3199mcg
Riboflavin4050.125mg
Selenium, Se3177.8mcg
Serine5180.128g
Sodium, Na307191mg
Thiamin4040.148mg
Threonine5020.072g
Total lipid (fat)20412.2g
Tryptophan5010.031g
Tyrosine5090.075g
Valine5100.104g
Vitamin A, IU318409IU
Vitamin A, RAE32029mcg_RAE
Vitamin B-64150.034mg
Vitamin C, total ascorbic acid4011mg
Water25545.8g
Zinc, Zn3090.2mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
View on mobile db2web (0.9f)