Food Nutrient Database
Home > Nutrients in this food (Lamb, variety meats and by-products, kidneys, raw)

NutrDescNutrientAmountUnits
Alanine5130.853g
Arginine5110.908g
Ash2071.26g
Aspartic acid5141.355g
Calcium, Ca30113mg
Carbohydrate, by difference2050.82g
Cholesterol601337mg
Copper, Cu3120.446mg
Cystine5070.179g
Energy20897kcal
Energy268406kj
Fatty acids, total monounsaturated6450.63g
Fatty acids, total polyunsaturated6460.55g
Fatty acids, total saturated6061g
Folate, DFE43528mcg_DFE
Folate, food43228mcg
Folate, total41728mcg
Glutamic acid5151.707g
Glycine5160.915g
Histidine5120.396g
Iron, Fe3036.38mg
Isoleucine5030.626g
Leucine5041.181g
Lysine5051.02g
Magnesium, Mg30417mg
Manganese, Mn3150.118mg
Methionine5060.319g
Niacin4067.51mg
Pantothenic acid4104.22mg
Phenylalanine5080.729g
Phosphorus, P305246mg
Potassium, K306277mg
Proline5170.804g
Protein20315.74g
Retinol31995mcg
Riboflavin4052.24mg
Selenium, Se317126.9mcg
Serine5180.734g
Sodium, Na307156mg
Thiamin4040.62mg
Threonine5020.741g
Total lipid (fat)2042.95g
Tryptophan5010.212g
Tyrosine5090.554g
Valine5100.923g
Vitamin A, IU318316IU
Vitamin A, RAE32095mcg_RAE
Vitamin B-1241852.41mcg
Vitamin B-64150.22mg
Vitamin C, total ascorbic acid40111mg
Water25579.23g
Zinc, Zn3092.24mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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