Food Nutrient Database
Home > Nutrients in this food (Beef broth and tomato juice, canned)

NutrDescNutrientAmountUnits
Alanine5130.052g
Arginine5110.041g
Ash2070.9g
Aspartic acid5140.044g
Calcium, Ca30111mg
Carbohydrate, by difference2058.5g
Copper, Cu3120.017mg
Cystine5070.001g
Energy268155kj
Energy20837kcal
Fatty acids, total monounsaturated6450.029g
Fatty acids, total polyunsaturated6460.022g
Fatty acids, total saturated6060.032g
Fiber, total dietary2910.1g
Folate, DFE4354mcg_DFE
Folate, food4324mcg
Folate, total4174mcg
Glutamic acid5150.09g
Glycine5160.128g
Histidine5120.006g
Iron, Fe3030.58mg
Isoleucine5030.009g
Leucine5040.018g
Lysine5050.022g
Magnesium, Mg3043mg
Manganese, Mn3150.028mg
Methionine5060.004g
Niacin4060.164mg
Pantothenic acid4100.036mg
Phenylalanine5080.013g
Phosphorus, P30513mg
Potassium, K30696mg
Proline5170.075g
Protein2030.6g
Riboflavin4050.029mg
Selenium, Se3170.7mcg
Serine5180.018g
Sodium, Na307131mg
Thiamin4040.001mg
Threonine5020.011g
Total lipid (fat)2040.1g
Tryptophan5010.001g
Tyrosine5090.003g
Valine5100.015g
Vitamin A, IU318128IU
Vitamin A, RAE3206mcg_RAE
Vitamin B-124180.05mcg
Vitamin B-64150.024mg
Vitamin C, total ascorbic acid4010.9mg
Water25589.9g
Zinc, Zn3090.02mg



                     

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data taken from the USDA Nutrient Data Laboratory
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