Food Nutrient Database
Home > Nutrients in this food (Shallots, freeze-dried)

NutrDescNutrientAmountUnits
Alanine5130.555g
Arginine5110.89g
Ash2074.5g
Aspartic acid5141.138g
Calcium, Ca301183mg
Carbohydrate, by difference20580.7g
Copper, Cu3120.425mg
Energy2681456kj
Energy208348kcal
Fatty acids, total monounsaturated6450.07g
Fatty acids, total polyunsaturated6460.196g
Fatty acids, total saturated6060.084g
Folate, DFE435116mcg_DFE
Folate, food432116mcg
Folate, total417116mcg
Glutamic acid5152.545g
Glycine5160.61g
Histidine5120.213g
Iron, Fe3036mg
Isoleucine5030.522g
Leucine5040.734g
Lysine5050.614g
Magnesium, Mg304104mg
Manganese, Mn3151.417mg
Methionine5060.134g
Niacin4061mg
Pantothenic acid4101.408mg
Phenylalanine5080.396g
Phosphorus, P305296mg
Potassium, K3061650mg
Proline5170.813g
Protein20312.3g
Riboflavin4050.1mg
Selenium, Se3175.7mcg
Serine5180.555g
Sodium, Na30759mg
Thiamin4040.3mg
Threonine5020.482g
Total lipid (fat)2040.5g
Tryptophan5010.138g
Tyrosine5090.356g
Valine5100.543g
Vitamin A, IU31856099IU
Vitamin A, RAE3202805mcg_RAE
Vitamin B-64151.675mg
Vitamin C, total ascorbic acid40139mg
Water2552g
Zinc, Zn3091.93mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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