Food Nutrient Database
Home > Nutrients in this food (Potatoes, hashed brown, frozen, with butter sauce, prepared)

NutrDescNutrientAmountUnits
Ash2070.92g
Calcium, Ca30133mg
Carbohydrate, by difference20524.13g
Cholesterol60123mg
Copper, Cu3120.102mg
Energy208178kcal
Energy268745kj
Fatty acids, total monounsaturated6453.149g
Fatty acids, total polyunsaturated6461.814g
Fatty acids, total saturated6063.373g
Fiber, total dietary2913.8g
Folate, DFE43513mcg_DFE
Folate, food43213mcg
Folate, total41713mcg
Iron, Fe3030.99mg
Magnesium, Mg30415mg
Manganese, Mn3150.244mg
Niacin4061.421mg
Pantothenic acid4100.367mg
Phosphorus, P30538mg
Potassium, K306327mg
Protein2032.46g
Retinol31924mcg
Riboflavin4050.031mg
Selenium, Se3170.3mcg
Sodium, Na307101mg
Thiamin4040.052mg
Total lipid (fat)2048.79g
Vitamin A, IU318111IU
Vitamin A, RAE32026mcg_RAE
Vitamin B-64150.266mg
Vitamin C, total ascorbic acid4013.8mg
Water25563.71g
Zinc, Zn3090.33mg



                     

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data taken from the USDA Nutrient Data Laboratory
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