Food Nutrient Database
Home > Nutrients in this food (Peas, green, frozen, cooked, boiled, drained, without salt)

NutrDescNutrientAmountUnits
Alanine5130.228g
Arginine5110.407g
Ash2070.8g
Aspartic acid5140.471g
Calcium, Ca30124mg
Carbohydrate, by difference20514.26g
Carotene, alpha32220mcg
Carotene, beta3211250mcg
Copper, Cu3120.105mg
Cystine5070.03g
Energy20878kcal
Energy268327kj
Fatty acids, total monounsaturated6450.024g
Fatty acids, total polyunsaturated6460.129g
Fatty acids, total saturated6060.049g
Fiber, total dietary2915.5g
Folate, DFE43559mcg_DFE
Folate, food43259mcg
Folate, total41759mcg
Fructose2120.14g
Glucose (dextrose)2110.12g
Glutamic acid5150.705g
Glycine5160.175g
Histidine5120.101g
Iron, Fe3031.52mg
Isoleucine5030.185g
Leucine5040.307g
Lutein + zeaxanthin3382400mcg
Lysine5050.302g
Magnesium, Mg30422mg
Maltose2140.1g
Manganese, Mn3150.279mg
Methionine5060.078g
Niacin4061.48mg
Pantothenic acid4100.142mg
Phenylalanine5080.19g
Phosphorus, P30577mg
Potassium, K306110mg
Proline5170.165g
Protein2035.15g
Riboflavin4050.1mg
Selenium, Se3171mcg
Serine5180.172g
Sodium, Na30772mg
Sucrose2104.29g
Sugars, total2694.65g
Thiamin4040.283mg
Threonine5020.193g
Tocopherol, delta3430.04mg
Tocopherol, gamma3422.47mg
Total lipid (fat)2040.27g
Tryptophan5010.035g
Tyrosine5090.108g
Valine5100.223g
Vitamin A, IU3182100IU
Vitamin A, RAE320105mcg_RAE
Vitamin B-64150.113mg
Vitamin C, total ascorbic acid4019.9mg
Vitamin E (alpha-tocopherol)3230.03mg
Vitamin K (phylloquinone)43024mcg
Water25579.52g
Zinc, Zn3090.67mg



                     

Reports: List:Other:
data taken from the USDA Nutrient Data Laboratory
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